World Dishes
This is as complete a snapshot of the world’s cuisines and flavors as we could assemble — almost every culinary region on earth, and the dishes that speak for it. Each one is reconstructed with meticulous attention to detail: the vessels, the table, the room and the light it would have been eaten in, so the setting is somewhere you can stand rather than something you read about.
Featured dishes
Explore by region
Mediterranean Europe (505)
See all 505
Western Europe (477)
See all 477
Southeast Asia (466)
See all 466
The Middle East & Levant (455)
See all 455
Mesoamerica & the Caribbean (453)
See all 453
South America (428)
See all 428
Central & Eastern Europe (385)
See all 385
East Asia (356)
See all 356
North America (271)
See all 271
Nordic & Baltic (249)
See all 249
Central & Southern Africa (235)
See all 235
East Africa (230)
See all 230
Oceania & the Pacific (215)
See all 215
West Africa (209)
See all 209
North Africa (173)
See all 173
Explore by country
United States (215)
Wild rice / manoomin, Poi, Hardtack / ship biscuit, Grits, Johnnycake / journey cake, Succotash, Bagel, New Mexican bizcochito
See all 215
India (187)
Turmeric, Black pepper, Cucumber, Ghee, Sesame oil, Black pepper as a global spice, Cardamom, Jaggery / gur
See all 187
China (146)
Mixed fermented beverage of rice, honey and fruit, Millet noodles, Rapeseed oil, Chinese dried jujube / red dates, Congee / zhou, Shaoxing wine, Sichuan pepper, Zongzi
See all 146
Italy (136)
Garum, Puls, Defrutum and sapa grape syrup, Posca, Moretum, Pecorino Romano, Pane di Altamura, Stuffed dormice
See all 136
France (118)
Sourdough bread, Provence rosé, Brie, Roquefort, Bordeaux claret, Prunes of Agen, Pain d'épices, Blancmange / blanc manger
See all 118
Spain (109)
Raisins / sun-dried grapes, Jamón ibérico, Iberian ham, León cured beef, Ribera del Duero, Mojama, Sherry, Crema Catalana
See all 109
Mexico (101)
Chili peppers as a staple seasoning, Domesticated chili peppers, Cacao beverage, Corn tortilla, Nixtamal, Nixtamalized maize tortillas, Tamales, Pulque
See all 101
Brazil (96)
Manioc / cassava bread, Cassava farinha, Tapioca / beiju, Guarana, Virado à paulista, Cauim, Brazilian fish moqueca, Roasted leafcutter ant queens
See all 96
Indonesia (95)
Cloves, Nutmeg and mace, Ikan asin, Durian, Terasi, Gudeg, Rendang, Keumamah
See all 95
United Kingdom (91)
Oatmeal porridge, Cheddar cheese, Dulse, Bacon, Cawl, Kipper, Mince pie, Oatcakes
See all 91
Turkiye (81)
Bulgur, Butter, Yogurt, Bazlama, Mantı, Turkish poached eggs with yogurt, Ayran, Tarhana
See all 81
Philippines (69)
Filipino vinegar-cured fish, Coconut water, Bagoong, Bibingka, Cebu lechon, Daing, Puto, Sinigang
See all 69
Peru (68)
Potato as a staple, Ancient popped maize, Quinoa, Quinoa as a staple grain, Roasted sacha inchi, Chicha de jora, Chuño, Jora maize beer
See all 68
Vietnam (68)
Fish sauce / nuoc mam, Nước mắm, Bánh chưng, Chili pepper in Southeast Asian cuisine, Rượu cần, Cháo, Bánh xèo, Bún bò Huế
See all 68
Portugal (62)
Dried figs, Serra da Estrela cheese, Porto-style tripe, Vinho Verde, Madeira wine, Bolo do caco, Broa de milho, Port wine
See all 62
Germany (61)
Brezel, Marzipan, Pretzel, Stollen, German lebkuchen, German anise springerle, German wine, Rye sourdough bread
See all 61
Thailand (61)
Nam pla, Fresh sugarcane juice, Thai hot soy milk, Fish sauce / nam pla, Pla haeng, Thua nao, Thai crispy rolls, Khanom chin
See all 61
Iran (60)
Pistachio, Barley beer, Pomegranate juice, Saffron, Fat-tail sheep fat, Faloodeh, Kashk, Ash reshteh
See all 60
Greece (57)
Feta-type brined sheep cheese, Kykeon, Spartan black broth, Sideritis mountain tea, Lagana, Retsina, Pasteli, Bougatsa
See all 57
Canada (56)
Bannock, Maple sugar and syrup, Muktuk, Tourtière, Maple syrup, Quebec tourtière, Fresh apple cider, Pemmican
See all 56
Russia (54)
Flaxseed oil, Kissel grain ferment, Salted and smoked sturgeon, Kvass, Blini, Vodka, Fruit starch pudding, Shchi
See all 54
Malaysia (52)
Belacan / terasi, Palm sugar / gula melaka, Beef rendang, Tempoyak, Hinava, Laksa, Roti jala, Curry puff
See all 52
Argentina (51)
Empanada, Argentine wine, Locro, Humita, Asado, Choripán, Empanada salteña, Empanadas mendocinas
See all 51
Colombia (50)
Arepa, Masato, Colombian arepa, Ajiaco Santafereño, Arepa de choclo, Pan de bono, Antioquian beans, Bogotá hot chocolate with cheese
See all 50
Austria (48)
Pretzel, Tyrolean speck, Austrian wine, Apple strudel, Prepared horseradish, Alpine fruit brandy, Salzburger Nockerl, Frankfurter / Vienna sausage
See all 48
Australia (47)
Wattleseed, Macadamia nut, Meat pie, Damper, Australasian meat pie, Australian sparkling ale, Australian Shiraz, Australian meat pie
See all 47
Chile (45)
Chilean corn pie, Chilean wine, Humitas, Merkén, Empanada de pino, Pap, Pastel de choclo, Chilean cranberry bean stew
See all 45
South Africa (45)
Umqombothi sorghum beer, Bobotie, Milk tart, Cape wine, South African brandy, Stellenbosch Cabernet Sauvignon, South African Chenin Blanc, Vin de Constance
See all 45
Georgia (44)
Qvevri wine, Georgian wine, Qvevri Rkatsiteli, Grape wine, Fresh grape must, Saperavi, Khinkali, Shotis puri
See all 44
Morocco (44)
Khobz / kesra, Argan oil, Couscous, Lamb tagine with prunes, Pastilla, Preserved lemons, Baghrir, Msemen
See all 44
Poland (44)
Early cheese, Chleb żytni na zakwasie, Obwarzanek Krakowski, Kiełbasa, Vodka, Grodziskie smoked wheat beer, Dark rye bread, Kraków obwarzanek
See all 44
Sweden (44)
Pickled herring, Swedish ginger thins, Swedish pea soup, Knäckebröd, Swedish crispbread, Semla, Svagdricka, Surstromming
See all 44
Finland (42)
Pickled herring, Ruisleipä, Sahti, Karjalanpiirakka, Suovas (smoked reindeer), Finnish gingerbread, Rieska, Karelian pasty
See all 42
Sri Lanka (42)
Cinnamon, Ceylon cinnamon, Coconut oil, Hopper / appam, String hoppers / idiyappam, Egg hoppers, Hoppers / appa, Sri Lankan love cake
See all 42
Denmark (40)
Pickled herring, Rugbrød, Dill-cured salmon, Danish pepper nuts, Æbleskiver, Aquavit, Danish yellow pea soup, Danish rye bread
See all 40
Switzerland (39)
Gruyère cheese, Raclette, Emmental cheese, Gruyère, Swiss wine, Pear juice, Basel spice biscuit, Lavaux Chasselas
See all 39
Algeria (38)
Couscous, Couscous as a staple preparation, Khobz, Makroud, Lben, Algerian méchoui, Lben / لبن, رايب
See all 38
Bangladesh (38)
Dahi, Haleem, Paratha, Pitha, Khaja, Roti / chapati, Indian milk-and-rice pudding, Panta bhat
See all 38
Hungary (38)
Lángos, Pálinka, Chimney cake, Hungarian honey gingerbread, Tokaji, Tarhonya, Hungarian paprika, Tokaji Aszú
See all 38
Jamaica (37)
Bammy, Ackee and saltfish, Jerk, Jerk chicken, Jamaican rice and peas, Jamaican Curried Goat, Caribbean Boiled Dumpling, Caribbean saltfish and eggs
See all 37
Norway (37)
Stockfish, Pickled herring, Gravlax, Norwegian fjord cider, Rakfisk, Flatbrød, Cod liver as food, Lutefisk
See all 37
Belgium (36)
Pâté and terrine traditions, Waffles, Belgian lambic, Nivelles chard-and-cheese tart, Belgian white beer, Waterzooi, Cougnou, Belgian speculoos
See all 36
Czechia (35)
Czech rye-wheat bread, Olomouc curd cheese, Czech gingerbread cookies, Moravian wine, Czech Bread Dumplings, Svíčková, Pilsner lager, Czech pea mash
See all 35
New Zealand (35)
Hāngi, Māori hāngī lamb, Roast kūmara, Rewena bread, Kaanga pirau / kaanga wai, New Zealand hāngī pork, Karengo, New Zealand whisky
See all 35
Armenia (34)
Armenian wine, Areni wine, Lavash, Tan, Gata, Armenian sweet bread, Matsun, Dolma
See all 34
Nigeria (34)
Palm oil, Red palm oil, Kola nut, Jollof rice, Fried plantains, Akara, Egusi soup, Kilishi
See all 34
Lebanon (33)
Labneh, Pita bread, Hummus, Kibbeh, Levantine sfiha, Laban, Kishk, Date- or nut-filled molded cookie
See all 33
Taiwan (33)
Cong you bing, Fermented red rice and red yeast rice, Dried squid, Jasmine tea, Taiwan millet wine, Xīfàn, Buddha Jumps Over the Wall, Winter-melon tea
See all 33
Israel (32)
Olive oil, Pickled cucumbers, Labneh, Hummus, Za'atar blend, Hummus with tahini, Schmaltz, Mujaddara
See all 32
Netherlands (32)
Limburg fruit tart, Gouda, Gouda cheese, Dutch new-season herring, Gin, Stamppot, Dutch speculaas, Dutch apple pie
See all 32
Ghana (31)
Jollof rice, Grains of paradise, Attiéké, Fufu, Fufu / pounded starch staple, Banku, Fufu with light soup, Groundnut soup
See all 31
Kenya (31)
Ugali, Njahi stew, East African bean stew, Mursik, Suusac, Swahili pilau, Wali wa nazi, Kenyan pilau
See all 31
Croatia (30)
Croatian wine, Adriatic fish stew, Peka, Soparnik, Croatian pepper cookies, Fuži, Dubrovnik caramel custard, Black risotto
See all 30
Cuba (30)
Tasajo, Ropa vieja, Cuban black beans and rice, Eastern Cuban prú, Papaya sweet, Guava juice, Caribbean fruit champola, Moros y Cristianos
See all 30
Egypt (30)
Aish baladi, Chamomile infusion, Domiati, Molokhia, Ful medames, Egyptian kahk, Umm Ali, Qolqas with chard
See all 30
Estonia (30)
Pickled herring, Estonian gingerbread, Mulgipuder, Estonian baked savory pirukas, Estonian pea soup, Estonian barley quick bread, Kali, Estonian farmhouse beer
See all 30
Ireland (30)
Irish whiskey, Apple pie, Barmbrack, Poitín, Dublin coddle, Guinness stout, Irish stew, Irish soda bread
See all 30
Ukraine (29)
Medovukha / honey drink, Kvass, Karavai, Kasha, Borscht, Salo, Holubtsi, Varenyky
See all 29
Pakistan (28)
Halwa, Paratha, Rogan josh, Biryani, Sweet saffron rice pudding, Dried morels, Kulcha, Nihari
See all 28
Afghanistan (27)
Afghan walnuts, Firni milk custard, Bolani, Mast, Mantu, Fermented achar, Mulberry sharbat, Kabuli palaw
See all 27
Ecuador (27)
Locro de papa, Ecuadorian roast pork, Quito quesadilla, Canelazo, Ecuadorian goat stew, Arroz con pollo, Ecuadorian ají, Potato locro
See all 27
Albania (26)
Albanian baked lamb and yogurt, Boza, Jufka, Byrek, Baked lamb with yogurt, Rakia, Albanian savory pie, Dhallë
See all 26
Bolivia (26)
Coca leaf infusion, Charqui, Purple-corn fruit api, Brazil nut, Phisara, Bolivian anticucho, Llajua, Singani
See all 26
Cambodia (26)
Prahok, Num banh chok, Kampot pepper, Rice wine, Bobor, Samlor korko, Fish amok, Sach ko ngeat
See all 26
Dominican Republic (26)
Casabe, Plantain as a Caribbean staple, Cassava flatbread, Arroz con gandules, La bandera, Mofongo, Dominican stewed goat, Rice with pigeon peas
See all 26
Ethiopia (26)
Teff, Ethiopian tella, Injera, Injera from teff, Enset / false banana, Tej, Coffee as a brewed beverage, Doro wat with injera
See all 26
Kyrgyzstan (26)
Kumis, Қымыз, Qurut / kurt, Tandyr nan, Kazy, Central Asian Manti, Airag / koumiss, Qurt / kurt
See all 26
Myanmar (26)
Lahpet / fermented tea leaves, Ngapi, Lahpet, Mohinga, Mohinga rice noodles, Pe byouk, Myanmar rice wine, Hsan pyoke
See all 26
Tunisia (26)
Kaddid, Tunisian makroudh, Tunisian méchoui, Tunisian tajine, Tabil, Brik à l'œuf, Harissa, Lablabi
See all 26
Azerbaijan (25)
Lavash, Tandir bread, Qatiq, Azerbaijani pakhlava, Herb kuku, Azerbaijani plov, Narsharab, Kükü
See all 25
Bulgaria (25)
Mavrud, Broadleaf Melnik wine, Banitsa, Bob chorba, Pitka, Bulgarian maslenki, Lukanka, Bulgarian fish soup
See all 25
Iraq (25)
Cultivated lentils, Barley bread and beer rations, Date syrup / dibs, Khubz tanoor, Babylonian meat and vegetable stews, Masgouf, Kubba (Kibbeh Dumplings), Iraqi grilled carp
See all 25
Lithuania (25)
Pickled herring, Lithuanian Karaim kibinai, Lithuanian black bread, Kibinai, Karaim meat pastries, Skilandis, Lithuanian skilandis, Šaltibarščiai
See all 25
Trinidad and Tobago (25)
Molasses rum, Caribbean black cake, Trinidad Curry Duck, Trinidadian curry goat, Trinidadian pelau, Pelau, Trinidadian pepper sauce, Trinidad curry powder
See all 25
Venezuela (25)
Casabe, Arepa, Chicha, Venezuelan black beans, Venezuelan guayoyo, Cachapa, Venezuelan caramel custard, Venezuelan coconut-corn pudding
See all 25
Bosnia and Herzegovina (24)
Bosnian burek, Lepinja / somun, Bosnian pot, Sarajevski ćevapi, Bean stew, Somun, Herzegovinian prosciutto, Bosnian Meat Dumplings
See all 24
Cyprus (24)
Carob syrup and carob as a famine food, Commandaria, Zivania, Halloumi, Kleftiko, Louvi, Lountza, Grilled octopus
See all 24
Romania (24)
Mămăligă, Kürtőskalács, Țuică, Plăcintă, Sarmale, Mici, Romanian beans with sausage, Romanian crescent cookies
See all 24
Senegal (24)
Fonio as a staple grain, Jollof rice, Baobab fruit drink, Bonga shad dried fish, Ndambé, Groundnut oil, Hibiscus drink, Benne candy
See all 24
Uzbekistan (24)
Non / obi non, Tandyr nan, Manty, Samarkand plov, Central Asian samsa, Samsa, Qatiq drink, Obi non
See all 24
Serbia (23)
Serbian wine, Serbian burek, Prokupac, Slivovitz, Serbian gibanica, Prebranac, Balkan lepinja, Vanilice
See all 23
Laos (22)
Sticky rice / khao niao, Khao niao (sticky rice), Lao hai, Padaek, Khao niao, Larb, Larb meat salad, Som pak
See all 22
Malta (22)
Maltese figolla, Maltese wine, Maltese pastizz, Maltese broad bean dip, Maltese fish soup, Prickly-pear juice, Maltese rabbit stew, Gozitan ftira
See all 22
Paraguay (22)
Yerba mate, Chipa, Mate cocido, Sopa paraguaya, Paraguayan cornbread casserole, Paraguayan bean soup, Jam lattice tart, Paraguayan chicha
See all 22
Yemen (22)
Lahoh, Khubz mulawah, Coffee beverage, Arabic coffee (qahwa), Arabic coffee, Qishr, Saltah, Mandi
See all 22
Iceland (21)
Hákarl, Smoked lamb, Skyr, Rúgbrauð, Kjötsúpa, Icelandic twisted doughnut, Icelandic fish stew, Icelandic lamb soup
See all 21
Madagascar (21)
Romazava, Malagasy bean stew, Kitoza, Malagasy vegetable achard, Rice with greens, Malagasy banana-peanut rice pudding loaf, Vary amin’anana, Vary sy laoka
See all 21
Mauritius (21)
Dholl puri, Mauritian napolitaines, Mauritian Chicken Curry, Mauritian fish vindaye, Sausage rougaille, Mauritian vegetable achard, Mauritian briani, Mauritian dholl puri wrap
See all 21
Tanzania (21)
Pilau spice-rice tradition, Pilau, Pilau ya Zanzibar, Ugali, Zanzibar biryani, Fried long-horned grasshoppers, Zanzibar pilau, Tanzanian beef stew
See all 21
Barbados (20)
Rum, Caribbean Rum Punch, Cou-cou and flying fish, Mauby / Mabí, Barbadian cou-cou, Barbadian cornmeal pudding parcels, Bajan pepper sauce, Bajan fish cakes
See all 20
Belarus (20)
Kvass, Buckwheat kasha, Polendvitsa, Fermented dill cucumbers, Belarusian berry pudding, Draniki, Belarusian potato babka, Kalduny
See all 20
Bhutan (20)
Butter tea / po cha, Momo, བོད་ཇ, Puta, Bhutanese chang, Bhutanese/Tibetan festive fried biscuit, Chhurpi, Sikam
See all 20
Fiji (20)
Taro in coconut cream, Kokoda, Palusami, Fermented coconut toddy, Roasted breadfruit, Fijian lovo pork, Vakalolo, Fijian cassava-coconut pudding
See all 20
Jordan (20)
Prehistoric flatbread, Labneh, Saj bread / markook, Hummus, Maqluba, Shish Barak, Markook / saj bread, Jameed
See all 20
Moldova (20)
Moldovan wine, Mămăligă, Fetească Neagră wine, Plăcintă, Romanian whipped beans, Cozonac, Moldovan chicken zeamă, Moldovan frigărui
See all 20
Samoa (20)
Fermented breadfruit / ma, Poi from taro, Fermented breadfruit paste, Coconut bread, Ika mata, Palusami, Poi Samoa, Poisson cru
See all 20
95 more countries account for the remaining 1,155 dishes — see the full feed below.
Explore by city
Found across 903 centres (9)
Palm wine, Kunafa, Tahini, Naan, Pogača, Baklava, Sauerkraut, Laghman, Soybean oil
Tokyo (65)
Onigiri, Sake, Soba, Miso, Nori, Funazushi and early narezushi, Natto, Miso soup
See all 65
New York City (60)
Grits, Succotash, Bagel, American hard cider, Wild rice, Doughnut, Jambalaya, Frybread
See all 60
Manila (58)
Filipino vinegar-cured fish, Coconut water, Bagoong, Bibingka, Cebu lechon, Daing, Puto, Sinigang
See all 58
Mexico City (55)
Chili peppers as a staple seasoning, Corn tortilla, Nixtamal, Nixtamalized maize tortillas, Tamales, Pulque, Quesadilla, Pozole
See all 55
Bangkok (54)
Nam pla, Fresh sugarcane juice, Thai hot soy milk, Fish sauce / nam pla, Pla haeng, Thai crispy rolls, Khanom chin, Thai pinched egg-yolk sweet
See all 54
Beijing (54)
Rapeseed oil, Mantou, Baozi, Huangjiu, Mijiu, Zhou (congee), Lap cheong, Jiaozi
See all 54
Bali (Denpasar) (52)
Rendang, Tuak, Brem, Sambal chili relish, Balinese arak, Babi guling, Nasi goreng, Layered steamed cake
See all 52
London (51)
Pottage, Welsh cawl, Marchpane, Marmalade, Cask ale, Perry, Piccalilli, Potato chips / crisps
See all 51
Rio de Janeiro (51)
Tapioca / beiju, Cauim, Roasted cashews, Tucupi, Cachaça, Tapioca crepe, Acarajé, Feijoada
See all 51
Ho Chi Minh City (50)
Fish sauce / nuoc mam, Nước mắm, Chili pepper in Southeast Asian cuisine, Rượu cần, Cháo, Bánh xèo, Mung bean sweet soup, Banh pia
See all 50
Istanbul (49)
Butter, Yogurt, Bazlama, Turkish poached eggs with yogurt, Ayran, Tarhana, Yufka, Salep
See all 49
Rome (46)
Garum, Puls, Defrutum and sapa grape syrup, Posca, Moretum, Pecorino Romano, Stuffed dormice, Lard
See all 46
Lima (42)
Roasted sacha inchi, Chicha de jora, Jora maize beer, Purple-corn fruit drink, Anticuchos, Picarones, Beef-heart anticuchos, Peruvian anticuchos
See all 42
Copenhagen (40)
Pickled herring, Rugbrød, Dill-cured salmon, Danish pepper nuts, Æbleskiver, Aquavit, Danish yellow pea soup, Danish rye bread
See all 40
Lisbon (39)
Dried figs, Vinho Verde, Portuguese feijoada, Portuguese chouriço, Portuguese quince paste, Arroz doce, Alheira sausage, Portuguese aguardente
See all 39
Moscow (39)
Flaxseed oil, Kissel grain ferment, Salted and smoked sturgeon, Kvass, Blini, Vodka, Fruit starch pudding, Shchi
See all 39
Paris (39)
Sourdough bread, Brie, Blancmange / blanc manger, Hippocras, Apple juice, Cultured butter, French onion soup, Crème brûlée
See all 39
Vienna (39)
Pretzel, Austrian wine, Apple strudel, Prepared horseradish, Alpine fruit brandy, Frankfurter / Vienna sausage, Wiener Schnitzel, Vienna lager
See all 39
Marrakesh (38)
Khobz / kesra, Argan oil, Couscous, Lamb tagine with prunes, Preserved lemons, Baghrir, Msemen, Msemmen / rghaif
See all 38
Stockholm (38)
Pickled herring, Swedish ginger thins, Swedish pea soup, Knäckebröd, Swedish crispbread, Semla, Svagdricka, Surstromming
See all 38
Athens (37)
Feta-type brined sheep cheese, Lagana, Retsina, Pasteli, Loukoumades, Trahanas, Greek honey doughnuts, Feta
See all 37
Montego Bay (37)
Bammy, Ackee and saltfish, Jerk, Jerk chicken, Jamaican rice and peas, Jamaican Curried Goat, Caribbean Boiled Dumpling, Caribbean saltfish and eggs
See all 37
Tehran (37)
Pomegranate juice, Fat-tail sheep fat, Kashk, Ash reshteh, Fruit leather / lavashak, Taftoon, Doogh, Syrup-and-citrus sharbat
See all 37
Cartagena (36)
Arepa, Masato, Colombian arepa, Colombian cuca cookies, Fermented guarapo, Sweet-corn arepa, Panela-and-lime drink, Arroz atollado
See all 36
Colombo (36)
Ceylon cinnamon, Coconut oil, Hopper / appam, String hoppers / idiyappam, Sri Lankan love cake, Fermented coconut or palmyra toddy, Appam / hopper, Sri Lankan buffalo curd
See all 36
Dhaka (36)
Dahi, Haleem, Paratha, Pitha, Khaja, Roti / chapati, Indian milk-and-rice pudding, Panta bhat
See all 36
Santiago (36)
Chilean corn pie, Chilean wine, Humitas, Merkén, Pap, Pastel de choclo, Chilean cranberry bean stew, Chilean kuchen
See all 36
Helsinki (35)
Pickled herring, Sahti, Karjalanpiirakka, Finnish gingerbread, Rieska, Karelian pasty, Finnish pea soup, Runeberg torte
See all 35
Krakow (35)
Obwarzanek Krakowski, Vodka, Dark rye bread, Kraków obwarzanek, Polish mead, Kraków ring bread, Linden flower tea, Bigos
See all 35
Kuala Lumpur (35)
Beef rendang, Tempoyak, Laksa, Roti jala, Curry puff, Tapioca coconut cookies, Curry laksa, Nyonya achar
See all 35
Algiers (34)
Couscous, Couscous as a staple preparation, Khobz, Makroud, Lben, Algerian méchoui, Lben / لبن, رايب
See all 34
Barcelona (34)
Iberian ham, Gazpacho, Spanish chorizo, Quince paste, Chocolate caliente, Seasoned brined olives, Caramel custard, Spanish cinnamon custard
See all 34
Lagos (34)
Palm oil, Red palm oil, Kola nut, Jollof rice, Fried plantains, Akara, Egusi soup, Kilishi
See all 34
Berlin (33)
Pretzel, German anise springerle, Rye sourdough bread, grilled bratwurst, Berlin white beer, Sauerbraten, German pea soup, Berliner doughnut
See all 33
Tbilisi (33)
Qvevri wine, Georgian wine, Grape wine, Fresh grape must, Khinkali, Shotis puri, Tonis puri, Matsoni drink
See all 33
Cape Town (32)
Umqombothi sorghum beer, Bobotie, Milk tart, Cape wine, South African brandy, South African Chenin Blanc, Cape Malay curry, Biltong
See all 32
Budapest (31)
Lángos, Pálinka, Chimney cake, Hungarian honey gingerbread, Tarhonya, Gulyás, Jókai bean soup, Froccs
See all 31
Oslo (31)
Pickled herring, Gravlax, Rakfisk, Flatbrød, Lutefisk, Norwegian flatbread, Cured leg of mutton, Lefse
See all 31
Yerevan (31)
Lavash, Tan, Gata, Armenian sweet bread, Matsun, Dolma, Lahmacun / lamadjo, Khashlama
See all 31
Beirut (30)
Labneh, Pita bread, Hummus, Kibbeh, Laban, Kishk, Date- or nut-filled molded cookie, Arak
See all 30
Buenos Aires (30)
Empanada, Argentine wine, Locro, Humita, Choripán, Dulce de leche, Rogel cake, South American alfajor
See all 30
Nairobi (30)
Ugali, Njahi stew, East African bean stew, Mursik, Suusac, Swahili pilau, Wali wa nazi, Kenyan pilau
See all 30
Jerusalem (29)
Pickled cucumbers, Labneh, Hummus, Hummus with tahini, Schmaltz, Mujaddara, Za’atar, Cholent/Hamin
See all 29
Sydney (29)
Wattleseed, Meat pie, Damper, Australasian meat pie, Australian meat pie, Macadamia nuts, Australian oat porridge, Kangaroo tail stew
See all 29
Tallinn (28)
Pickled herring, Estonian gingerbread, Estonian baked savory pirukas, Estonian pea soup, Estonian barley quick bread, Kali, Mulgikapsad, Estonian fermented cucumber
See all 28
Accra (27)
Jollof rice, Grains of paradise, Banku, Groundnut soup, Kenkey, Pito, Waakye, Groundnut paste
See all 27
Kabul (27)
Afghan walnuts, Firni milk custard, Bolani, Mast, Mantu, Fermented achar, Mulberry sharbat, Kabuli palaw
See all 27
Kyiv (27)
Medovukha / honey drink, Kvass, Karavai, Kasha, Borscht, Salo, Holubtsi, Varenyky
See all 27
Prague (27)
Czech rye-wheat bread, Czech Bread Dumplings, Svíčková, Czech pea mash, Czech honey cake, Kolach, Prague ham, Fruit Dumplings
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Auckland (26)
Māori hāngī lamb, Roast kūmara, Rewena bread, Kaanga pirau / kaanga wai, New Zealand hāngī pork, Karengo, Māori boil-up, New Zealand meat pie
See all 26
Dublin (26)
Irish whiskey, Apple pie, Barmbrack, Poitín, Dublin coddle, Guinness stout, Irish stew, Irish soda bread
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Havana (26)
Tasajo, Ropa vieja, Cuban black beans and rice, Papaya sweet, Guava juice, Caribbean fruit champola, Moros y Cristianos, Cuban vanilla custard
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Amsterdam (25)
Dutch new-season herring, Gin, Stamppot, Dutch speculaas, Dutch apple pie, Ossenworst, Hutspot, Dutch split pea soup
See all 25
Bishkek (25)
Kumis, Қымыз, Qurut / kurt, Tandyr nan, Kazy, Central Asian Manti, Airag / koumiss, Qurt / kurt
See all 25
Cairo (25)
Aish baladi, Molokhia, Ful medames, Egyptian kahk, Umm Ali, Qolqas with chard, Bissara, Basbousa
See all 25
Siem Reap (25)
Prahok, Num banh chok, Rice wine, Bobor, Samlor korko, Fish amok, Sach ko ngeat, Sankhya lapov pumpkin custard
See all 25
Taipei (25)
Cong you bing, Fermented red rice and red yeast rice, Taiwan millet wine, Xīfàn, Winter-melon tea, Taiwanese suancai, Taiwanese oyster omelet, Lu rou fan
See all 25
Yangon (25)
Lahpet / fermented tea leaves, Ngapi, Lahpet, Mohinga, Mohinga rice noodles, Pe byouk, Myanmar rice wine, Hsan pyoke
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Brussels (24)
Waffles, Belgian lambic, Waterzooi, Cougnou, Belgian speculoos, Belgian rice pudding, Jenever, Moules-frites
See all 24
Caracas (24)
Casabe, Arepa, Chicha, Venezuelan black beans, Venezuelan guayoyo, Cachapa, Venezuelan caramel custard, Venezuelan coconut-corn pudding
See all 24
Punta Cana (24)
Casabe, Plantain as a Caribbean staple, Cassava flatbread, Arroz con gandules, Mofongo, Dominican stewed goat, Rice with pigeon peas, Dominican sweet bean pudding
See all 24
Tunis (24)
Tunisian méchoui, Tunisian tajine, Tabil, Brik à l'œuf, Harissa, Lablabi, Brik, Tunisian ghraiba
See all 24
Addis Ababa (23)
Teff, Ethiopian tella, Injera, Injera from teff, Tej, Doro wat with injera, Jebena buna, Tella
See all 23
La Paz (23)
Coca leaf infusion, Charqui, Purple-corn fruit api, Brazil nut, Phisara, Bolivian anticucho, Llajua, Singani
See all 23
Port of Spain (23)
Molasses rum, Caribbean black cake, Trinidad Curry Duck, Trinidadian curry goat, Trinidadian pelau, Pelau, Trinidadian pepper sauce, Trinidad curry powder
See all 23
Quito (23)
Locro de papa, Ecuadorian roast pork, Quito quesadilla, Canelazo, Ecuadorian goat stew, Arroz con pollo, Ecuadorian ají, Potato locro
See all 23
Baku (22)
Lavash, Tandir bread, Qatiq, Azerbaijani pakhlava, Herb kuku, Azerbaijani plov, Narsharab, Kükü
See all 22
Paphos (22)
Commandaria, Zivania, Halloumi, Louvi, Lountza, Grilled octopus, Spoon sweet, Pourgouri pilafi
See all 22
Samarkand (22)
Non / obi non, Tandyr nan, Samarkand plov, Central Asian samsa, Samsa, Qatiq drink, Obi non, Roasted apricot kernels
See all 22
Sarajevo (22)
Bosnian burek, Lepinja / somun, Bosnian pot, Sarajevski ćevapi, Bean stew, Somun, Bosnian Meat Dumplings, Lepinja
See all 22
Sofia (22)
Banitsa, Bob chorba, Pitka, Bulgarian maslenki, Lukanka, Bulgarian fish soup, Mekitsa, Kachamak
See all 22
Vilnius (22)
Pickled herring, Lithuanian black bread, Skilandis, Lithuanian skilandis, Šaltibarščiai, Lithuanian pea mash, Lithuanian kūčiukai, Gira
See all 22
Antananarivo (21)
Romazava, Malagasy bean stew, Kitoza, Malagasy vegetable achard, Rice with greens, Malagasy banana-peanut rice pudding loaf, Vary amin’anana, Vary sy laoka
See all 21
Asuncion (21)
Chipa, Mate cocido, Sopa paraguaya, Paraguayan cornbread casserole, Paraguayan bean soup, Jam lattice tart, Paraguayan chicha, Kivevé
See all 21
Luang Prabang (21)
Khao niao (sticky rice), Lao hai, Padaek, Khao niao, Larb, Larb meat salad, Som pak, Jaew
See all 21
Port Louis (21)
Dholl puri, Mauritian napolitaines, Mauritian Chicken Curry, Mauritian fish vindaye, Sausage rougaille, Mauritian vegetable achard, Mauritian briani, Mauritian dholl puri wrap
See all 21
Valletta (21)
Maltese figolla, Maltese wine, Maltese pastizz, Maltese broad bean dip, Maltese fish soup, Prickly-pear juice, Maltese rabbit stew, Maltese bread pudding
See all 21
Amman (20)
Prehistoric flatbread, Labneh, Saj bread / markook, Hummus, Maqluba, Shish Barak, Markook / saj bread, Jameed
See all 20
Apia (20)
Fermented breadfruit / ma, Poi from taro, Fermented breadfruit paste, Coconut bread, Ika mata, Palusami, Poi Samoa, Poisson cru
See all 20
Belgrade (20)
Serbian wine, Serbian burek, Prokupac, Slivovitz, Serbian gibanica, Prebranac, Balkan lepinja, Vanilice
See all 20
Bridgetown (20)
Rum, Caribbean Rum Punch, Cou-cou and flying fish, Mauby / Mabí, Barbadian cou-cou, Barbadian cornmeal pudding parcels, Bajan pepper sauce, Bajan fish cakes
See all 20
Chisinau (20)
Moldovan wine, Mămăligă, Fetească Neagră wine, Plăcintă, Romanian whipped beans, Cozonac, Moldovan chicken zeamă, Moldovan frigărui
See all 20
Dakar (20)
Fonio as a staple grain, Jollof rice, Baobab fruit drink, Bonga shad dried fish, Ndambé, Groundnut oil, Hibiscus drink, Benne candy
See all 20
Minsk (20)
Kvass, Buckwheat kasha, Polendvitsa, Fermented dill cucumbers, Belarusian berry pudding, Draniki, Belarusian potato babka, Kalduny
See all 20
Nadi (20)
Taro in coconut cream, Kokoda, Palusami, Fermented coconut toddy, Roasted breadfruit, Fijian lovo pork, Vakalolo, Fijian cassava-coconut pudding
See all 20
Reykjavik (20)
Hákarl, Smoked lamb, Skyr, Kjötsúpa, Icelandic twisted doughnut, Icelandic fish stew, Icelandic lamb soup, Icelandic pickled herring
See all 20
Singapore (20)
Kaya, Tau huay, Singapore satay, Roti prata, Hainanese chicken rice, Singapore Sling, Bak kwa, Cultured milk drink
See all 20
Baghdad (19)
Khubz tanoor, Masgouf, Kubba (Kibbeh Dumplings), Iraqi grilled carp, Khubz / Arabic flatbread, Iraqi kebab, Dolma Iraqi-style, Kleicha
See all 19
Pyongyang (19)
Doenjang, Makgeolli, Kimchi, Soju, Juk, Korean honey pastry, Omija berry punch, Napa cabbage kimchi
See all 19
Sana'a (19)
Lahoh, Khubz mulawah, Coffee beverage, Arabic coffee (qahwa), Arabic coffee, Qishr, Saltah, Malooga
See all 19
Tirana (19)
Boza, Byrek, Rakia, Albanian savory pie, Dhallë, Roasted pumpkin seeds, Turšija, Albanian pilaf
See all 19
Dubrovnik (18)
Croatian wine, Adriatic fish stew, Peka, Dubrovnik caramel custard, Sour-cherry strudel, Croatian risotto, Central European custard slice, Croatian spit-roasted lamb
See all 18
Luanda (18)
Yellow coconut custard, Piri-piri sauce, Piri-piri seasoning, Chicken muamba, Yellow coconut sweet, Angolan palm-oil beans, Pãozinho, Fish calulu
See all 18
Nuku'alofa (18)
Taro with coconut cream, Ota ika, Palusami, ʻOta ʻika, Tongan roast pork, Tongan roast pig, Lu pulu, Island coconut bread
See all 18
Thimphu (18)
Momo, བོད་ཇ, Bhutanese chang, Bhutanese/Tibetan festive fried biscuit, Chhurpi, Sikam, Thukpa, Bhutanese ara
See all 18
Ulaanbaatar (18)
Aaruul, Airag / kumis, Borts, Airag, Сүүтэй цай, Mongolian arkhi, Boortsog, Buuz
See all 18
803 more centres account for the remaining 2,609 dishes — see the full feed below.